Food Diary
Radish: calories and nutrition facts
16 kcal / 100 g
Per 100 g: 16 kcal (67 kJ), 0.7 g protein, 3.4 g carbohydrates and 0.1 g fat.
Calories per portion
| Portion | Weight | Calories |
|---|---|---|
| 100 g | 100 g | 16 kcal |
| 1 piece | 5 g | 1 kcal |
| 1 handful | 50 g | 8 kcal |
Nutrition facts per 100 g
| Energy | 16 kcal / 67 kJ |
|---|---|
| Protein | 0.7 g |
| Carbohydrates | 3.4 g |
| of which sugars | 1.9 g |
| Fat | 0.1 g |
| of which saturates | 0 g |
| Fibre | 1.6 g |
| Salt | 0.1 g |
Where the calories come from
- Protein16 %
- Carbohydrates79 %
- Fat5 %
Share of energy from each macronutrient.
Source: USDA FoodData Central (public domain, CC0 1.0). Values are averages and can differ between products and preparations.