Celery: calories and nutrition facts
14 kcal / 100 g
Per 100 g: 14 kcal (59 kJ), 0.7 g protein, 3 g carbohydrates and 0.2 g fat.
Calories per portion
| Portion | Weight | Calories |
|---|---|---|
| 100 g | 100 g | 14 kcal |
| 1 piece | 40 g | 6 kcal |
Nutrition facts per 100 g
| Energy | 14 kcal / 59 kJ |
|---|---|
| Protein | 0.7 g |
| Carbohydrates | 3 g |
| of which sugars | 1.3 g |
| Fat | 0.2 g |
| of which saturates | 0 g |
| Fibre | 1.6 g |
| Salt | 0.2 g |
Where the calories come from
- Protein17 %
- Carbohydrates72 %
- Fat11 %
Share of energy from each macronutrient.
Source: USDA FoodData Central (public domain, CC0 1.0). Values are averages and can differ between products and preparations.