Food Diary
Tomato: calories and nutrition facts
18 kcal / 100 g
Per 100 g: 18 kcal (75 kJ), 0.9 g protein, 3.9 g carbohydrates and 0.2 g fat.
Calories per portion
| Portion | Weight | Calories |
|---|---|---|
| 100 g | 100 g | 18 kcal |
| 1 medium | 123 g | 22 kcal |
Nutrition facts per 100 g
| Energy | 18 kcal / 75 kJ |
|---|---|
| Protein | 0.9 g |
| Carbohydrates | 3.9 g |
| of which sugars | 2.6 g |
| Fat | 0.2 g |
| of which saturates | 0 g |
| Fibre | 1.2 g |
| Salt | 0.01 g |
Where the calories come from
- Protein17 %
- Carbohydrates74 %
- Fat9 %
Share of energy from each macronutrient.
Source: USDA FoodData Central (public domain, CC0 1.0). Values are averages and can differ between products and preparations.