Food Diary
Whipping cream: calories and nutrition facts
340 kcal / 100 g
Per 100 g: 340 kcal (1,423 kJ), 2.8 g protein, 2.8 g carbohydrates and 36.1 g fat.
Calories per portion
| Portion | Weight | Calories |
|---|---|---|
| 100 g | 100 g | 340 kcal |
| 1 tablespoon | 15 g | 51 kcal |
Nutrition facts per 100 g
| Energy | 340 kcal / 1,423 kJ |
|---|---|
| Protein | 2.8 g |
| Carbohydrates | 2.8 g |
| of which sugars | 2.9 g |
| Fat | 36.1 g |
| of which saturates | 23 g |
| Fibre | 0 g |
| Salt | 0.07 g |
Where the calories come from
- Protein3 %
- Carbohydrates3 %
- Fat94 %
Share of energy from each macronutrient.
Source: USDA FoodData Central (public domain, CC0 1.0). Values are averages and can differ between products and preparations.