Food Diary
Pork tenderloin: calories and nutrition facts
120 kcal / 100 g
Per 100 g: 120 kcal (502 kJ), 21.8 g protein, 0 g carbohydrates and 3 g fat.
Calories per portion
| Portion | Weight | Calories |
|---|---|---|
| 100 g | 100 g | 120 kcal |
| 1 portion | 150 g | 180 kcal |
Nutrition facts per 100 g
| Energy | 120 kcal / 502 kJ |
|---|---|
| Protein | 21.8 g |
| Carbohydrates | 0 g |
| of which sugars | 0 g |
| Fat | 3 g |
| of which saturates | 1 g |
| Fibre | 0 g |
| Salt | 0.13 g |
Where the calories come from
- Protein76 %
- Carbohydrates0 %
- Fat24 %
Share of energy from each macronutrient.
Source: USDA FoodData Central (public domain, CC0 1.0). Values are averages and can differ between products and preparations.